TOFFEE POPCORN.

 

Homemade popcorn tastes much better than store bought and toffee popcorn is so much fun and easy to make and everyone loves it.

Ingredients:

·      2 tbsp oil of your choice

·      ½ cup popping corn (popcorn kernels)

·      ¼ cup of soft butter

·      ¼ cup of brown sugar

·      3 tbsp of golden syrup or honey

 

Procedure:

1.    In a deep pan pour in the oil and corn. Stir so the corn is well coated in oil.

2.    Over medium heat, shake the pan occasionally until all the corn pops.

3.    In a sauté pan over medium heat. Add the butter, brown sugar and syrup and stir till the butter is fully melted and sugar has dissolved.

4.    Pour the popcorn in a large mixing bowl and drizzle the toffee sauce on top.

5.    Stir the popcorn until it is fully coated.

6.    Let it cool well enough to eat.

 

Enjoy. 

         For video of this recipe please check my Instagram page.

Quote for the week 

Have a lovely day.   

Experiencing Life through Food.